Nutrition and Dietetics

Duration: 1 year

We offer co-funded partnerships with community organisations, eductaional institutions, and industry, to deliver nutrition projects.

These projects are delivered by staff who also supervise the students.

Duration: 6 months

The Bachelor of Nutrition and Dietetics offers high-performing students an opportunity to complete a 24 week honours project in their final year.

This in-depth research project can investigate any nutrition-related topic with the intent to submit a paper for publication upon conclusion.

Honours projects span clinical as well as community-based research and are co-supervised by our academic staff.

Proposals for honours projects can be submitted at any time, and students make their project selections in December for the following year.  

Duration: 5 weeks full-time

Independent studies projects are short projects undertaken within a 10-week block.

These can take any form and may be on any topic related to food and nutrition. Some examples include: development of nutrition resources, brief evaluations, and brief reviews of the evidence.

Project submissions can be received from the community throughout the year. A list is compiled in November for selection by students for the following year, with projects held across the year from January to November.